Ice cream treat
Reception and Year 1 students were given the task of learning how to independently read and write different sentences each week for 5 weeks. With every success, the students earned a 100 fcfa coin from home. They were so proud to be able to put their earnings in our class ‘piggy’ bank. They were even more pleased to see our coin graph gradually filling up with silver circles as the weeks progressed. They learned how to count in hundreds, and that 10 of those 100 fcfa coins brought them each to 1000 fcfa!
What better way to celebrate their achievement than to use that hard-earned cash to buy their very own ice cream at Festival des Glaces?
They showed that we were big enough to count their own coins, pay the cashier, choose their own ice cream, and, of course, practice their pleases and thank yous! It truly was a sweet trip!
News
School Fair 2013
On Saturday, 23rd of March 2013, was the School Fair. It was not what I had expected it to be; it was even better. (Rhina Houinato)
Moving to the new school building
Middle School students were eager to express their excitement about the move to the new block of classrooms on the field through the writing of prose and poetry.
Aisha Aminu Sadiq, Sille Knudsen, Patrick Udosen and Dylan Collins are ‘four corners’ of the picture of the first week in their new environment.
Awards in the Chinese Cultural Centre’s Art Competition
Congratulations go out to Andrea El Hajj, Bell Rhina Houinato and Fatoumata Baba Jarjusey
Read more … Awards in the Chinese Cultural Centre’s Art Competition
Stone Soup for Sale
Reception and Year 1 decided to make Stone Soup.
Special visit from E.I.S. Alumni
Alumni, Elia Abboud and Amado Carsky visit E.I.S.