Year 2 make fruit salad

We're making friut salad

Year Two children get out and about in Cotonou and discover the city's agriculture, history and delicacies.

Pupils in the Science and Technology Fun Club enjoy discovering what can be made with simple household ingredients.

Alice Mathieu, Year 5, wins four gold medals and a cup in a swimming competition called Les Futurs Champions.

Year Five pupils set off to Grands Moulins du Bénin to see how this industry in Cotonou produces 250 tonnes of flour per day from imported wheat.

Years 3 and 4 took full advantage of an opportunity to 'go back to nature' by visiting a farm in Calavi.

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